Cream, fluid, light whipping

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Cup, whipped Cup, fluid (yields 2 cups whip

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 43.8	Calories from Fat
% Daily Value^*

Total Fat: 4.64g	%

Saturated Fat: 2.9g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.13g

Monounsaturated Fat: 1.36g

Cholesterol: 16.65mg	%

Sodium: 5.1mg	%

Potassium: 14.55mg	%

Total Carbohydrate: 0.44g	%

Fiber: 0g	%

Sugar: 0.02g

Protein: 0.33g

Alcohol: 0g
Vitamin A: 3.04%	Vitamin C: 0.15%

Calcium: 1.04%	Iron: 0.03%

Vitamin D: 0%	Vitamin E: 0.66%

Vitamin K: 0.51%	Thiamin: 0.24%

Riboflavin: 1.1%	Niacin: 0.03%

Vitamin B6: 0.21%	Folate: 0.15%

Vitamin B12: 0.5%	Magnesium: 0.26%

Zinc: 0.25%	Selenium: 0.11%

Copper: 0.05%	Manganese: 0.01%

Pantothenic acid: 0.39%	Phosphorus: 0.92%