Soup, tomato bisque, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Can (11 oz), prepared
Amount Per Serving
Calories: 300
Calories from Fat
% Daily Value
*
Total Fat: 6.12g
%
Saturated Fat: 1.32g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.7g
Monounsaturated Fat: 1.68g
Cholesterol: 12mg
%
Sodium: 2544mg
%
Potassium: 1014mg
%
Total Carbohydrate: 57.6g
%
Fiber: 1.2g
%
Sugar: 0g
Protein: 5.52g
Alcohol: 0g
Vitamin A: 35.04%
Vitamin C: 24%
Calcium: 9.6%
Iron: 11%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 10.8%
Riboflavin: 10.24%
Niacin: 13.95%
Vitamin B6: 10.8%
Folate: 9%
Vitamin B12: 0%
Magnesium: 6%
Zinc: 9.6%
Selenium: 0%
Copper: 15.6%
Manganese: 31.2%
Pantothenic acid: 3%
Phosphorus: 14.4%