Soup, turkey noodle, canned, prepared with equal volume water

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Volume
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 166.04 Calories from Fat
% Daily Value*
Total Fat: 4.86g %
Saturated Fat: 1.36g %
Trans Fat: 0g
Polyunsaturated Fat: 1.19g
Monounsaturated Fat: 1.96g
Cholesterol: 11.86mg %
Sodium: 1980.62mg %
Potassium: 183.83mg %
Total Carbohydrate: 20.99g %
Fiber: 1.78g %
Sugar: 0g
Protein: 9.49g
Alcohol: 0g
Vitamin A: 14.23% Vitamin C: 0.99%
Calcium: 2.97% Iron: 12.85%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 11.86%
Riboflavin: 9.07% Niacin: 16.96%
Vitamin B6: 4.45% Folate: 11.86%
Vitamin B12: 5.93% Magnesium: 2.97%
Zinc: 9.49% Selenium: 37.27%
Copper: 15.12% Manganese: 30.54%
Pantothenic acid: 4.15% Phosphorus: 11.86%

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