Soup, cream of shrimp, canned, prepared with equal volume water

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Volume

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 213.48	Calories from Fat
% Daily Value^*

Total Fat: 12.28g	%

Saturated Fat: 7.65g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.44g

Monounsaturated Fat: 3.53g

Cholesterol: 41.51mg	%

Sodium: 2318.63mg	%

Potassium: 142.32mg	%

Total Carbohydrate: 19.39g	%

Fiber: 0.59g	%

Sugar: 1.42g

Protein: 6.58g

Alcohol: 0g
Vitamin A: 7.47%	Vitamin C: 0%

Calcium: 5.34%	Iron: 6.92%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 3.16%

Riboflavin: 3.84%	Niacin: 5.04%

Vitamin B6: 4.45%	Folate: 2.97%

Vitamin B12: 23.72%	Magnesium: 5.93%

Zinc: 11.86%	Selenium: 19.48%

Copper: 16.31%	Manganese: 44.48%

Pantothenic acid: 3.26%	Phosphorus: 7.71%