Gravy, brown, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 367
Calories from Fat
% Daily Value
*
Total Fat: 9.61g
%
Saturated Fat: 3.32g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.41g
Monounsaturated Fat: 4.45g
Cholesterol: 3mg
%
Sodium: 4843mg
%
Potassium: 262mg
%
Total Carbohydrate: 59.38g
%
Fiber: 2g
%
Sugar: 0g
Protein: 10.74g
Alcohol: 0g
Vitamin A: 0.54%
Vitamin C: 0.5%
Calcium: 13.2%
Iron: 9.56%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 12%
Riboflavin: 22.94%
Niacin: 18.5%
Vitamin B6: 5%
Folate: 7.75%
Vitamin B12: 11.67%
Magnesium: 8.5%
Zinc: 7.4%
Selenium: 8.71%
Copper: 9.5%
Manganese: 20.6%
Pantothenic acid: 1%
Phosphorus: 20.3%
