Soup, tomato, dry, mix
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (8 fl oz)
Packet (6 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 360
Calories from Fat
% Daily Value
*
Total Fat: 8.35g
%
Saturated Fat: 3.81g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.82g
Monounsaturated Fat: 3.13g
Cholesterol: 3mg
%
Sodium: 3319mg
%
Potassium: 1039mg
%
Total Carbohydrate: 68.3g
%
Fiber: 1.9g
%
Sugar: 0g
Protein: 8.63g
Alcohol: 0g
Vitamin A: 58.56%
Vitamin C: 27%
Calcium: 19%
Iron: 8.28%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 14.47%
Riboflavin: 9.76%
Niacin: 13.76%
Vitamin B6: 17.15%
Folate: 6%
Vitamin B12: 5%
Magnesium: 12.75%
Zinc: 4.93%
Selenium: 0%
Copper: 16.25%
Manganese: 15%
Pantothenic acid: 4%
Phosphorus: 23.4%
