Soup, cream of celery, dry, mix
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup (8 fl oz)
Amount Per Serving
Calories: 60.86
Calories from Fat
% Daily Value
*
Total Fat: 1.58g
%
Saturated Fat: 0.24g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.6g
Monounsaturated Fat: 0.68g
Cholesterol: 0.51mg
%
Sodium: 817.7mg
%
Potassium: 105.57mg
%
Total Carbohydrate: 9.5g
%
Fiber: 0.46g
%
Sugar: 0g
Protein: 2.55g
Alcohol: 0g
Vitamin A: 5.25%
Vitamin C: 0.28%
Calcium: 3.45%
Iron: 3.02%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.59%
Riboflavin: 2.5%
Niacin: 1.45%
Vitamin B6: 0.51%
Folate: 0.51%
Vitamin B12: 0.71%
Magnesium: 1.36%
Zinc: 0.91%
Selenium: 0%
Copper: 5.95%
Manganese: 11.05%
Pantothenic acid: 9.86%
Phosphorus: 3.23%
