Soup, vegetable with beef broth, canned, condensed
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
Can (10.5 oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 66
Calories from Fat
% Daily Value
*
Total Fat: 1.56g
%
Saturated Fat: 0.36g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.64g
Monounsaturated Fat: 0.45g
Cholesterol: 1mg
%
Sodium: 661mg
%
Potassium: 157mg
%
Total Carbohydrate: 10.7g
%
Fiber: 1.3g
%
Sugar: 1.64g
Protein: 2.42g
Alcohol: 0g
Vitamin A: 34.14%
Vitamin C: 3.17%
Calcium: 1.4%
Iron: 4.39%
Vitamin D: 0%
Vitamin E: 0.6%
Vitamin K: 2.88%
Thiamin: 2.8%
Riboflavin: 2.18%
Niacin: 3.95%
Vitamin B6: 2.3%
Folate: 2.25%
Vitamin B12: 0%
Magnesium: 1.25%
Zinc: 4.33%
Selenium: 3.14%
Copper: 6.25%
Manganese: 13.75%
Pantothenic acid: 2.8%
Phosphorus: 3.2%