Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Cup, chopped or diced
Box (net weight, 0.43 lb)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 1212.1 Calories from Fat
% Daily Value*
Total Fat: 45.2g %
Saturated Fat: 14.86g %
Trans Fat: 0g
Polyunsaturated Fat: 12.98g
Monounsaturated Fat: 9.38g
Cholesterol: 414.46mg %
Sodium: 5317.6mg %
Potassium: 2330.36mg %
Total Carbohydrate: 24.01g %
Fiber: 0g %
Sugar: 0g
Protein: 166.72g
Alcohol: 0g
Vitamin A: 0% Vitamin C: 0%
Calcium: 3.91% Iron: 70.81%
Vitamin D: 0% Vitamin E: 14.78%
Vitamin K: 6.84% Thiamin: 24.5%
Riboflavin: 74.98% Niacin: 245.2%
Vitamin B6: 105.57% Folate: 9.78%
Vitamin B12: 198.11% Magnesium: 43.01%
Zinc: 132.42% Selenium: 407.76%
Copper: 23.46% Manganese: 5.87%
Pantothenic acid: 63.03% Phosphorus: 190.81%

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