Turkey patties, breaded, battered, fried

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Medium slice (approx 3" x 2" x Thick slice (approx 3" x 2" x Patty (2.25 oz) Patty (3.33 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 283	Calories from Fat
% Daily Value^*

Total Fat: 18g	%

Saturated Fat: 4.69g	%

Trans Fat: 0g

Polyunsaturated Fat: 4.71g

Monounsaturated Fat: 7.47g

Cholesterol: 75mg	%

Sodium: 800mg	%

Potassium: 275mg	%

Total Carbohydrate: 15.7g	%

Fiber: 0.5g	%

Sugar: 0.32g

Protein: 14g

Alcohol: 0g
Vitamin A: 0.72%	Vitamin C: 0%

Calcium: 1.4%	Iron: 12.22%

Vitamin D: 0%	Vitamin E: 4.63%

Vitamin K: 19.25%	Thiamin: 6.67%

Riboflavin: 11.18%	Niacin: 11.5%

Vitamin B6: 9.85%	Folate: 10.25%

Vitamin B12: 3.83%	Magnesium: 3.75%

Zinc: 9.6%	Selenium: 31.57%

Copper: 4.65%	Manganese: 3.85%

Pantothenic acid: 5.2%	Phosphorus: 27%