Turkey, fryer-roasters, wing, meat and skin, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Unit (yield from 1 lb ready-to

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 203.52	Calories from Fat
% Daily Value^*

Total Fat: 9.88g	%

Saturated Fat: 2.64g	%

Trans Fat: 0g

Polyunsaturated Fat: 2.3g

Monounsaturated Fat: 3.96g

Cholesterol: 125.44mg	%

Sodium: 71.68mg	%

Potassium: 227.84mg	%

Total Carbohydrate: 0g	%

Fiber: 0g	%

Sugar: 0g

Protein: 26.69g

Alcohol: 0g
Vitamin A: 0.26%	Vitamin C: 0%

Calcium: 1.79%	Iron: 9.88%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 2.13%

Riboflavin: 8.43%	Niacin: 19.48%

Vitamin B6: 25.6%	Folate: 2.24%

Vitamin B12: 8.53%	Magnesium: 5.44%

Zinc: 16.3%	Selenium: 39.5%

Copper: 8.26%	Manganese: 1.02%

Pantothenic acid: 7.13%	Phosphorus: 17.66%