Cheese, brie

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, melted Cup, sliced Cubic inch Package (4.5 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 334	Calories from Fat
% Daily Value^*

Total Fat: 27.68g	%

Saturated Fat: 17.41g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.83g

Monounsaturated Fat: 8.01g

Cholesterol: 100mg	%

Sodium: 629mg	%

Potassium: 152mg	%

Total Carbohydrate: 0.45g	%

Fiber: 0g	%

Sugar: 0.45g

Protein: 20.75g

Alcohol: 0g
Vitamin A: 11.84%	Vitamin C: 0%

Calcium: 18.4%	Iron: 2.78%

Vitamin D: 0%	Vitamin E: 1.19%

Vitamin K: 2.88%	Thiamin: 4.67%

Riboflavin: 30.59%	Niacin: 1.9%

Vitamin B6: 11.75%	Folate: 16.25%

Vitamin B12: 27.5%	Magnesium: 5%

Zinc: 15.87%	Selenium: 20.71%

Copper: 0.95%	Manganese: 1.7%

Pantothenic acid: 6.9%	Phosphorus: 18.8%