Chicken, broilers or fryers, drumstick, meat only, cooked, fried

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Unit (yield from 1 lb ready-to Drumstick, bone and skin remov

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 195	Calories from Fat
% Daily Value^*

Total Fat: 8.08g	%

Saturated Fat: 2.13g	%

Trans Fat: 0g

Polyunsaturated Fat: 1.97g

Monounsaturated Fat: 2.94g

Cholesterol: 94mg	%

Sodium: 96mg	%

Potassium: 249mg	%

Total Carbohydrate: 0g	%

Fiber: 0g	%

Sugar: 0g

Protein: 28.62g

Alcohol: 0g
Vitamin A: 1.22%	Vitamin C: 0%

Calcium: 1.2%	Iron: 7.33%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 5.13%

Riboflavin: 13.88%	Niacin: 30.73%

Vitamin B6: 19.5%	Folate: 2.25%

Vitamin B12: 5.83%	Magnesium: 6%

Zinc: 21.47%	Selenium: 28%

Copper: 4%	Manganese: 1.05%

Pantothenic acid: 13.2%	Phosphorus: 18.6%