Ground Turkey Casserole

Comment:
Source of nutrition information: Generated by Heads Up Eating recipe feature
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  • This is a public food created July 17th, 2008 by Greg Taylor
Nutrition Facts
Amount Per Serving
Calories: 98.67 Calories from Fat
% Daily Value*
Total Fat: 2.1g %
Saturated Fat: 0.62g %
Trans Fat: 0g
Polyunsaturated Fat: 0.27g
Monounsaturated Fat: 0.67g
Cholesterol: 79.89mg %
Sodium: 101.92mg %
Potassium: 340.13mg %
Total Carbohydrate: 9.92g %
Fiber: 1.71g %
Sugar: 1.64g
Protein: 10.65g
Alcohol: 0g
Vitamin A: 4.89% Vitamin C: 51.98%
Calcium: 3.11% Iron: 5.22%
Vitamin D: 1.52% Vitamin E: 1.86%
Vitamin K: 33.41% Thiamin: 4.52%
Riboflavin: 16.62% Niacin: 3.15%
Vitamin B6: 9.94% Folate: 8.53%
Vitamin B12: 4.26% Magnesium: 5.33%
Zinc: 2.93% Selenium: 19.06%
Copper: 4.22% Manganese: 6.92%
Pantothenic acid: 5.91% Phosphorus: 8.07%

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