Salad dressing, french dressing, reduced calorie
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 200
Calories from Fat
% Daily Value
*
Total Fat: 13g
%
Saturated Fat: 1.87g
%
Trans
Fat: 0g
Polyunsaturated Fat: 7.53g
Monounsaturated Fat: 3.03g
Cholesterol: 0mg
%
Sodium: 1000mg
%
Potassium: 79mg
%
Total Carbohydrate: 27g
%
Fiber: 0g
%
Sugar: 25.92g
Protein: 0.4g
Alcohol: 0g
Vitamin A: 4.08%
Vitamin C: 0%
Calcium: 1.1%
Iron: 2.22%
Vitamin D: 0%
Vitamin E: 14.23%
Vitamin K: 6%
Thiamin: 0%
Riboflavin: 0%
Niacin: 0%
Vitamin B6: 0%
Folate: 0.5%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 1.2%
Selenium: 2.29%
Copper: 0.5%
Manganese: 3.55%
Pantothenic acid: 0.26%
Phosphorus: 1.4%
