Turkey bacon, cooked

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup pieces Oz cooked, yield

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 382	Calories from Fat
% Daily Value^*

Total Fat: 27.9g	%

Saturated Fat: 8.29g	%

Trans Fat: 0g

Polyunsaturated Fat: 6.81g

Monounsaturated Fat: 10.9g

Cholesterol: 98mg	%

Sodium: 2285mg	%

Potassium: 395mg	%

Total Carbohydrate: 3.1g	%

Fiber: 0g	%

Sugar: 0g

Protein: 29.6g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 0%

Calcium: 0.9%	Iron: 11.72%

Vitamin D: 0%	Vitamin E: 5.12%

Vitamin K: 8.88%	Thiamin: 4%

Riboflavin: 14.12%	Niacin: 17.65%

Vitamin B6: 16%	Folate: 2.25%

Vitamin B12: 6%	Magnesium: 7.25%

Zinc: 20.2%	Selenium: 36.86%

Copper: 7.5%	Manganese: 0%

Pantothenic acid: 0%	Phosphorus: 46%