Pasta with Sliced Franks in Tomato Sauce, canned entree

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Serving
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 104 Calories from Fat
% Daily Value*
Total Fat: 4.6g %
Saturated Fat: 1.47g %
Trans Fat: 0g
Polyunsaturated Fat: 0.6g
Monounsaturated Fat: 1.9g
Cholesterol: 9mg %
Sodium: 482mg %
Potassium: 191mg %
Total Carbohydrate: 11.9g %
Fiber: 0.9g %
Sugar: 3.2g
Protein: 3.7g
Alcohol: 0g
Vitamin A: 2.64% Vitamin C: 6.33%
Calcium: 1.8% Iron: 5.06%
Vitamin D: 0% Vitamin E: 3.68%
Vitamin K: 2% Thiamin: 5.2%
Riboflavin: 4.06% Niacin: 5.79%
Vitamin B6: 3.65% Folate: 3.75%
Vitamin B12: 3.17% Magnesium: 3.5%
Zinc: 3.47% Selenium: 11.43%
Copper: 6.8% Manganese: 6.45%
Pantothenic acid: 2.4% Phosphorus: 4.3%

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