Noodles, egg, dry, unenriched
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 145.92
Calories from Fat
% Daily Value
*
Total Fat: 1.69g
%
Saturated Fat: 0.45g
%
Trans
Fat: 0.02g
Polyunsaturated Fat: 0.51g
Monounsaturated Fat: 0.48g
Cholesterol: 31.92mg
%
Sodium: 7.98mg
%
Potassium: 92.72mg
%
Total Carbohydrate: 27.08g
%
Fiber: 1.25g
%
Sugar: 0.71g
Protein: 5.38g
Alcohol: 0g
Vitamin A: 0.47%
Vitamin C: 0%
Calcium: 1.33%
Iron: 4.01%
Vitamin D: 0%
Vitamin E: 0.7%
Vitamin K: 0.24%
Thiamin: 4.31%
Riboflavin: 2.01%
Niacin: 3.99%
Vitamin B6: 4.1%
Folate: 2.76%
Vitamin B12: 1.84%
Magnesium: 5.51%
Zinc: 4.86%
Selenium: 42.78%
Copper: 5.64%
Manganese: 16.25%
Pantothenic acid: 3.47%
Phosphorus: 9.16%
