Candies, taffy, prepared-from-recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Piece
Amount Per Serving
Calories: 59.55
Calories from Fat
% Daily Value
*
Total Fat: 0.5g
%
Saturated Fat: 0.31g
%
Trans
Fat: 0.02g
Polyunsaturated Fat: 0.02g
Monounsaturated Fat: 0.13g
Cholesterol: 1.35mg
%
Sodium: 7.8mg
%
Potassium: 0.45mg
%
Total Carbohydrate: 13.73g
%
Fiber: 0g
%
Sugar: 10.27g
Protein: 0g
Alcohol: 0g
Vitamin A: 0.3%
Vitamin C: 0%
Calcium: 0.12%
Iron: 0.01%
Vitamin D: 0%
Vitamin E: 0.07%
Vitamin K: 0.06%
Thiamin: 0.28%
Riboflavin: 0.11%
Niacin: 0%
Vitamin B6: 0%
Folate: 0%
Vitamin B12: 0.03%
Magnesium: 0%
Zinc: 0.21%
Selenium: 0.15%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0.01%
Phosphorus: 0.02%
