Puddings, vanilla, ready-to-eat, fat free
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Serving 3.5 oz shelf stable
Amount Per Serving
Calories: 99.99
Calories from Fat
% Daily Value
*
Total Fat: 0g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 189.09mg
%
Potassium: 106.92mg
%
Total Carbohydrate: 19.96g
%
Fiber: 0g
%
Sugar: 14.97g
Protein: 2g
Alcohol: 0g
Vitamin A: 0.02%
Vitamin C: 1.98%
Calcium: 3.96%
Iron: 1.98%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.45%
Riboflavin: 5.12%
Niacin: 0.26%
Vitamin B6: 0.94%
Folate: 0.74%
Vitamin B12: 3.47%
Magnesium: 1.73%
Zinc: 1.52%
Selenium: 2.4%
Copper: 0.64%
Manganese: 0.2%
Pantothenic acid: 1.94%
Phosphorus: 5.35%
