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Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 468
Calories from Fat
% Daily Value
*
Total Fat: 17.55g
%
Saturated Fat: 3.75g
%
Trans
Fat: 4.3g
Polyunsaturated Fat: 1.67g
Monounsaturated Fat: 7.82g
Cholesterol: 1mg
%
Sodium: 471mg
%
Potassium: 113mg
%
Total Carbohydrate: 72.23g
%
Fiber: 1.8g
%
Sugar: 32.64g
Protein: 5.17g
Alcohol: 0g
Vitamin A: 0.04%
Vitamin C: 0%
Calcium: 3.6%
Iron: 17%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 22.67%
Riboflavin: 14.71%
Niacin: 14.7%
Vitamin B6: 0%
Folate: 20.5%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 0%
Selenium: 0%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 0%