Cake, pound, commercially prepared, other than all butter, unenriched

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Piece (1/10 of 10.6 oz cake) Piece (1/12 of 12 oz cake) Snack cake (2.5 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 389	Calories from Fat
% Daily Value^*

Total Fat: 17.9g	%

Saturated Fat: 4.65g	%

Trans Fat: 0g

Polyunsaturated Fat: 2.25g

Monounsaturated Fat: 9.94g

Cholesterol: 58mg	%

Sodium: 400mg	%

Potassium: 106mg	%

Total Carbohydrate: 52.5g	%

Fiber: 1g	%

Sugar: 0g

Protein: 5.2g

Alcohol: 0g
Vitamin A: 2.36%	Vitamin C: 0.17%

Calcium: 6.4%	Iron: 3.33%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 1.6%

Riboflavin: 7.29%	Niacin: 1.71%

Vitamin B6: 1.15%	Folate: 2.25%

Vitamin B12: 2.33%	Magnesium: 3.25%

Zinc: 2.6%	Selenium: 0%

Copper: 2.7%	Manganese: 4.4%

Pantothenic acid: 2.85%	Phosphorus: 13.4%