Pie crust, standard-type, frozen, ready-to-bake, enriched
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Crust, single 9"
Piece (1/8 of 9" crust)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 457
Calories from Fat
% Daily Value
*
Total Fat: 29.2g
%
Saturated Fat: 4.36g
%
Trans
Fat: 0g
Polyunsaturated Fat: 11g
Monounsaturated Fat: 12.42g
Cholesterol: 0mg
%
Sodium: 576mg
%
Potassium: 98mg
%
Total Carbohydrate: 44.1g
%
Fiber: 0.9g
%
Sugar: 3.77g
Protein: 3.9g
Alcohol: 0g
Vitamin A: 0.02%
Vitamin C: 0%
Calcium: 1.8%
Iron: 11.17%
Vitamin D: 0%
Vitamin E: 11.64%
Vitamin K: 9.13%
Thiamin: 20.8%
Riboflavin: 22.18%
Niacin: 12.05%
Vitamin B6: 3.55%
Folate: 17.5%
Vitamin B12: 0.5%
Magnesium: 4%
Zinc: 2%
Selenium: 3.86%
Copper: 3.4%
Manganese: 27.35%
Pantothenic acid: 2.31%
Phosphorus: 5.3%
