Cheesecake commercially prepared

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Piece (1/6 of 17 oz cake)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 321 Calories from Fat
% Daily Value*
Total Fat: 22.5g %
Saturated Fat: 9.92g %
Trans Fat: 0g
Polyunsaturated Fat: 1.6g
Monounsaturated Fat: 8.63g
Cholesterol: 55mg %
Sodium: 207mg %
Potassium: 90mg %
Total Carbohydrate: 25.5g %
Fiber: 0.4g %
Sugar: 0g
Protein: 5.5g
Alcohol: 0g
Vitamin A: 10.94% Vitamin C: 0.67%
Calcium: 5.1% Iron: 3.5%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 1.87%
Riboflavin: 11.35% Niacin: 0.98%
Vitamin B6: 2.6% Folate: 4.5%
Vitamin B12: 2.83% Magnesium: 2.75%
Zinc: 3.4% Selenium: 7.43%
Copper: 1% Manganese: 7%
Pantothenic acid: 5.71% Phosphorus: 9.3%

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