Cake, sponge, commercially prepared

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Piece (1/12 of 16 oz cake)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 289 Calories from Fat
% Daily Value*
Total Fat: 2.7g %
Saturated Fat: 0.8g %
Trans Fat: 0g
Polyunsaturated Fat: 0.45g
Monounsaturated Fat: 0.95g
Cholesterol: 102mg %
Sodium: 244mg %
Potassium: 99mg %
Total Carbohydrate: 61.1g %
Fiber: 0.5g %
Sugar: 36.66g
Protein: 5.4g
Alcohol: 0g
Vitamin A: 3.08% Vitamin C: 0%
Calcium: 7% Iron: 15.11%
Vitamin D: 0% Vitamin E: 1.19%
Vitamin K: 0.25% Thiamin: 16.2%
Riboflavin: 15.82% Niacin: 9.66%
Vitamin B6: 2.6% Folate: 11.75%
Vitamin B12: 4% Magnesium: 2.75%
Zinc: 3.4% Selenium: 13%
Copper: 3.1% Manganese: 10.5%
Pantothenic acid: 4.78% Phosphorus: 13.7%

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