Veal, sirloin, separable lean only, cooked, roasted

Comment: Full unit description:
Piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 421.68 Calories from Fat
% Daily Value*
Total Fat: 15.61g %
Saturated Fat: 6.05g %
Trans Fat: 0g
Polyunsaturated Fat: 1.2g
Monounsaturated Fat: 5.72g
Cholesterol: 261.04mg %
Sodium: 213.35mg %
Potassium: 916.15mg %
Total Carbohydrate: 0g %
Fiber: 0g %
Sugar: 0g
Protein: 66.06g
Alcohol: 0g
Vitamin A: 0% Vitamin C: 0%
Calcium: 3.51% Iron: 12.69%
Vitamin D: 0% Vitamin E: 5.74%
Vitamin K: 0% Thiamin: 10.04%
Riboflavin: 54.63% Niacin: 117.09%
Vitamin B6: 42.67% Folate: 10.04%
Vitamin B12: 62.33% Magnesium: 16.94%
Zinc: 59.24% Selenium: 41.24%
Copper: 17.07% Manganese: 3.77%
Pantothenic acid: 33.13% Phosphorus: 57.98%

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