Soy flour, defatted, crude protein basis (N x 6.25)
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, stirred
Amount Per Serving
Calories: 372
Calories from Fat
% Daily Value
*
Total Fat: 8.9g
%
Saturated Fat: 1.29g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.22g
Monounsaturated Fat: 1.46g
Cholesterol: 0mg
%
Sodium: 9mg
%
Potassium: 2090mg
%
Total Carbohydrate: 30.63g
%
Fiber: 16g
%
Sugar: 14.58g
Protein: 49.81g
Alcohol: 0g
Vitamin A: 0.8%
Vitamin C: 0%
Calcium: 28.5%
Iron: 45.56%
Vitamin D: 0%
Vitamin E: 2.74%
Vitamin K: 5.13%
Thiamin: 72.53%
Riboflavin: 16.47%
Niacin: 14.75%
Vitamin B6: 52.5%
Folate: 76.25%
Vitamin B12: 0%
Magnesium: 71.25%
Zinc: 27.33%
Selenium: 84.14%
Copper: 80%
Manganese: 157.5%
Pantothenic acid: 15.5%
Phosphorus: 67.5%
