Soy flour, full-fat, raw, crude protein basis (N x 6.25)
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, stirred
Amount Per Serving
Calories: 368.9
Calories from Fat
% Daily Value
*
Total Fat: 17.55g
%
Saturated Fat: 2.54g
%
Trans
Fat: 0g
Polyunsaturated Fat: 9.91g
Monounsaturated Fat: 3.88g
Cholesterol: 0mg
%
Sodium: 11.05mg
%
Potassium: 2137.75mg
%
Total Carbohydrate: 27.14g
%
Fiber: 8.16g
%
Sugar: 0g
Protein: 32.13g
Alcohol: 0g
Vitamin A: 2.04%
Vitamin C: 0%
Calcium: 17.51%
Iron: 30.08%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 32.92%
Riboflavin: 58%
Niacin: 18.36%
Vitamin B6: 19.59%
Folate: 73.31%
Vitamin B12: 0%
Magnesium: 91.16%
Zinc: 22.21%
Selenium: 9.11%
Copper: 124.1%
Manganese: 96.69%
Pantothenic acid: 13.52%
Phosphorus: 41.99%
