Mung beans, mature seeds, cooked, boiled, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 212.1
Calories from Fat
% Daily Value
*
Total Fat: 0.77g
%
Saturated Fat: 0.23g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.26g
Monounsaturated Fat: 0.11g
Cholesterol: 0mg
%
Sodium: 4.04mg
%
Potassium: 537.32mg
%
Total Carbohydrate: 38.68g
%
Fiber: 15.35g
%
Sugar: 4.04g
Protein: 14.18g
Alcohol: 0g
Vitamin A: 0.97%
Vitamin C: 3.37%
Calcium: 5.45%
Iron: 15.71%
Vitamin D: 0%
Vitamin E: 1.51%
Vitamin K: 6.82%
Thiamin: 22.09%
Riboflavin: 7.25%
Niacin: 5.83%
Vitamin B6: 6.77%
Folate: 80.3%
Vitamin B12: 0%
Magnesium: 24.24%
Zinc: 11.31%
Selenium: 7.21%
Copper: 15.76%
Manganese: 30.1%
Pantothenic acid: 8.28%
Phosphorus: 20%