Bacon Explosion
Comment:
Ingredients used to derive the Bacon Explosion:
2 Lbs - Pork, cured, bacon, cooked, baked
2 Lbs - Sausage, Italian, pork, cooked
18 Oz. - Sweet Baby Ray's BBQ sauce
3.46 Oz. - Grill Mates Pork Rub
Source of nutrition information:
Generated by Heads Up Eating recipe feature
From the original blog entry at:
http://www.bbqaddicts.com/bacon-explosion.html
This is a public food created January 30th, 2009 by
Greg Taylor
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 878.49
Calories from Fat
% Daily Value
*
Total Fat: 59.94g
%
Saturated Fat: 20.15g
%
Trans
Fat: 0g
Polyunsaturated Fat: 6.91g
Monounsaturated Fat: 26.34g
Cholesterol: 139.27mg
%
Sodium: 3336.28mg
%
Potassium: 715.9mg
%
Total Carbohydrate: 30.8g
%
Fiber: 0.08g
%
Sugar: 2.77g
Protein: 46.58g
Alcohol: 0g
Vitamin A: 1.17%
Vitamin C: 7.89%
Calcium: 2.63%
Iron: 13.78%
Vitamin D: 0%
Vitamin E: 2.41%
Vitamin K: 3.72%
Thiamin: 54.97%
Riboflavin: 24.18%
Niacin: 62.79%
Vitamin B6: 27.13%
Folate: 1.49%
Vitamin B12: 34.82%
Magnesium: 10.19%
Zinc: 32.55%
Selenium: 98.27%
Copper: 11.12%
Manganese: 0.93%
Pantothenic acid: 8.77%
Phosphorus: 57.41%